A premium, nutrient-dense choice raised right here on our regenerative farm in Northern Indiana. From weaning to butcher weight, our cows are raised entirely on pasture, never fed grain, and given only the best natural forage. Unlike many grass-finished beef options that can sometimes carry a "grassy" taste, our cows are fully finished on lush, diverse pastures, producing a mild, tender flavor that’s rich and well-rounded. We never use antibiotics, vaccines, or wormers, and all our practices are free from harmful chemicals, ensuring that every cut of beef you enjoy is as clean and wholesome as nature intended.